Vital mushrooms - Chlorella - Barley
Vital Mushrooms, Barley, Chlorella, other soon
Vital mushrooms have been used in traditional Chinese medicine and folk medicine for thousands of years and are known as little miracles of nature. These mushrooms are a huge source of energy and are full of polysaccharides, triterpenes, sterols, vitamins, minerals, trace elements, amino acids and other substances that are very important for the human body. They have adaptogenic effects, which means that they help the body cope better with stress. One of the most remarkable mushrooms is the Siberian chaga, which you can find in our offer in various forms, for example as a powder extract in capsules, liquid water extract or excellent coffee with Siberian chaga extract.
Imagine a young plant of barley grass sprouting, breaking through the hard crust of the earth and growing upwards towards the sun. It is an enzymatic elixir full of life. Barley is harvested during its budding period. It is processed at the moment when it has absorbed a large amount of nutrients and energy from the earth, water, air and sun. These basic elements are naturally transformed into more complex substances, which are then used by the higher food chain, including us.
Chlorella contains a wide range of biologically active substances. It is, for example, one of the richest sources of chlorophyll, to which we owe life on this planet. In order to make chlorella as accessible as possible to our digestive tract, we use the STEAM spray drying method. It guarantees an ideal ratio of two qualities: high absorbability of nutrients (minimum 80%) and minimal damage to the cellular content.
Cordyceps is among the vital mushrooms that have been a staple of holistic medicine for centuries and has long been revered for its powerful anti-aging and health-promoting properties, particularly in traditional Chinese medicine. In recent years, cordyceps research has yielded even more impressive findings, reporting that this superstar supplement can also boost athletic performance, support heart health, and reduce inflammation to help you feel your best.
What is Siberian Chaga?
Chaga is a type of mushroom that usually grows on birch trees. It is a parasite, which means it gets its nutrients from the host tree. It usually starts growing on the trunk or branches of the tree and over time can form a large black mass. While chaga does not kill the host tree, it can weaken it and make it more susceptible to disease and insect attack. This mushroom, which looks like a piece of burnt wood, has a long history of use in traditional Chinese medicine, but also in Russian folk medicine, which goes back hundreds of years.
Siberian chaga as a superfood
Chaga contains more than 200 biologically active components, including polysaccharides, polyphenolic substances, triterpenoids, sesquiterpenes, sterols, lipids and alkaloids. Chaga is also rich in melanin. This mushroom contains all essential amino acids as well as vitamins B1, B2 and B3, phenols, minerals such as copper, magnesium and calcium, fiber, betulinic acid and other vitamins, antioxidants, minerals and enzymes such as superoxide dismutase.
Extract from Siberian Chaga?
This unique extract has a wide range of potential health benefits, including boosting the immune system, reducing inflammation, and fighting free radicals. Chaga is a powerful adaptogen that can help the body cope with stress and promote overall well-being. If you are looking for a natural way to improve your health, Siberian Chaga is a great choice.
There is a growing body of scientific evidence supporting the use of chaga mushrooms in traditional medicine. Studies have shown that these mushrooms are rich in antioxidants and anti-inflammatory substances. In addition, chaga mushrooms contain beta-glucans, which are known to boost immunity.